Vegan summer rolls with hoisin tofu
Vegan summer rolls with hoisin tofu are delicious and easy to make. They make a great work or school lunch. Naturally vegan and gluten-free too.
Multi seeds bread
I just came back from UK, this time I spent whole month with my sister and had a very good time. It's a long vacation, I didn't do anything much, just slept, took photos and the most important thing: ATE. The most delicious thing that I ate this time was bread, or specifically sourdough! I made sourdough by myself too, but still couldn't reach the taste that I really want. Maybe my target for this year is making delicious sourdough at home, haha. But for many people, making only simple bread seems to be hard, or complicated. The fact is it's not ^^. With basic and easy to knead recipe, you can create different varieties too. This time, I made simple buns that becomes more delicious by adding different kinds of seeds into the dough, the give bread richer, nuttier with more flavor. You can use the kind of seed that you like (or have) only don't add too much of them into the dough. If you're allergic to dairy product, you can change the liquid from milk to nut mil...
Komentar
Posting Komentar